Thought For Food: Convenient Cuisine, Pretty Pineapple Salsa Salmon, Midnight-Marinated Lemon Wasabi Friday Feast — IMRAN®
I love being HappilySingle™. I love eating—as my waistline and double chin have attested to for decades. 😀 But I’ve always hated, and mostly avoided, actual cooking. Grilling a burger or steak? Absolutely. And thanks to the fabulous convenience of air fryers, salmon and more? That, I can live with.
A salmon dish was my very first experiment with the excellent Philips XXL Air Fryer a few years ago. To my surprise, it turned out better than almost every salmon I’d ordered at even the best restaurants. Since then, I’ve experimented most with salmon, using a variety of ingredients. Each version has been different, and each one has been delicious.
This one was marinated overnight in wasabi, ginger, lemon, olive oil, soy sauce, black pepper, and mustard. I topped it with pineapple salsa and sour cream for visual flair and flavor. The tiny olive slices, each with a dollop of mustard, were a spontaneous experiment in taste and presentation. The result? A definite A++ meal and — as always — one I’m grateful to the Almighty for providing.
© 2025 IMRAN®
#IMRAN #Florida #TampaBay #ApolloBeach #cooking #food #humor #lifestyle #restaurants #homemade #autobiography #fish #salmon #cuisine #dining #foodie #vegetables #health #weekend #AirFryer #seafood
No comments:
Post a Comment